Blackened Diver Sea Scallops and Pomegranate
My new favorite dinner is diver sea scallops and pomegranate. Blackened scallops seared in a pomegranate molasses reduction served with a fresh and quick mango, avocado, pomegranate salad is best described as when summer and fall meet. This 10-minute dinner is beautiful to look at and even more spectacular to eat. A super simple meal … Continue reading Blackened Diver Sea Scallops and Pomegranate
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