Currently Browsing: Breads 7 articles
Grilled Vegetable and Pesto Flatbread
Summertime scrumptious is the best word I can use to describe this Grilled Vegetable and Pesto Flatbread. Yes, I said grilled – like on the good old BBQ grill outside! It is roasted goodness and summertime freshness in one thin little flatbread. Perfect for a hot day, because it cooks quickly and without having to […]
Easy Homemade Wheat Bagels
I am absolutely in love with these easy, homemade (Mediterranean Diet friendly) wheat bagels. What’s not to love? They are fast, delicious, filling, healthy and part of the Mediterranean Diet. With four main ingredients, they are super easy to make. Did I mention they are also part of my healthy weight plan? It is ironic […]
Healthy and Delicious Zucchini Bread
This Healthy and Delicious Zucchini Bread is dairy-free, vegan and perfect to enjoy on the Mediterranean Diet. Made with fresh zucchinis, this quick bread is one of my favorite easy breakfasts with a hot cuppa joe. Perfect as a midday snack or add a few dark chocolate chips and it transforms into a scrumptious dessert. […]
Whole Wheat Sourdough Pretzels
Searching for the perfect whole wheat sourdough pretzel recipe has become a new favorite pastime. Prior to being on the Mediterranean Diet, I can’t say that I ever made homemade pretzels. That is just one reason why it is funny I have spent so much time creating a Mediterraneanized recipe for delicious whole wheat sourdough […]
Make-Ahead Pizza Dough for the Freezer
I love pizza and I often have make ahead pizza dough in my freezer. Pizza is eaten all times of the day and for every meal in our house. When I have the time to make pizza dough, I will make two (or four) at one time and freeze what I am not using. Making […]
Fluffy Pancakes with Sourdough Starter
Making fluffy sourdough pancakes is the fastest and most delicious way to use the discard from sourdough starter. These delicious pancakes do not have a sour taste, or even the same light tangy flavor I love in my Sourdough Wheat Waffles. They are just deliciously fluffier than the average pancake. The secret is to fold […]
Sourdough Wheat Waffles
Making sourdough wheat waffles is the perfect way to use the discard from your sourdough starter. These are vegan, quick and delicious. Sourdough is wild yeast cultivated from the air. If you already have the sourdough starter ready, the other ingredients are readily found in most pantries and can be whipped up without much planning. […]