Recipe #10. Breakfast Salmon Wellington with Puff Pastry
Breakfast Salmon Wellington with Puff Pastry is a once-in-awhile treat due to the puff pastry. Salmon en Croute Pastry, is a warm, flaky, handheld with egg, goat cheese, & scallions wrapped in puff pastry. If you are looking for that special breakfast it is healthier than many of the meat and cheese laden breakfast popular for special occaions.
Why this works?
.60 of an egg per serving. Warm grains, seeds and salmon makes this a delicious choice.
